January 23, 2009 at 8:23 am
I have been studying South Beach for the last few weeks and have decided it’s the path I’m going to follow for a while. My question for you is how closely you followed it especially in phase 1. Did you make every meal he tells you to or did you modify based on your likes and dislikes for food? – Kim
One of the reasons I didn’t say what diet I was following in my book is because I don’t want people think there is only one way to lose weight. If you are on a sane, healthy, balanced diet that results in burning more calories than you consume, you will lose weight. There are lots of plans that will get you there and South Beach is only one of them. I like South Beach, but honestly, I don’t care what you’re eating. (Unless you have a Cadbury Crème egg, in which case – Look! Over there! Something shiny! *PastaQueen steals chocolate-creamy goodness and stuffs it in her face.*)
That being said, I’ve gotten several inquiries […]
August 27, 2008 at 8:05 am
On my recent Blog Indiana post, Casey commented about meeting me:
I loved LOVED that you have a book out about losing more than half of yourself and yet you ate. Food. Like real food. Silly huh?
No, it’s not silly. Of course, not everyone is happy to hear that I don’t subsist solely on salads and rice cakes. Last year I posted about eating half a Dairy Queen cake on my birthday and one reader sent me a really angry email. If this blog had a door, she would have slammed it as she stormed off in a rage. The ire ice cream inspires on this blog surprises me. (BTW, I just searched for “Dairy Queen” to find that entry and found 10 entries. Maybe I should change my nickname from PQ to DQ?)
I’m not ashamed to eat food. When I was losing weight, I was hyper-aware of what I was eating and what others were eating. I wondered what people would think of my lunch choices. When I wasn’t wondering that, I wondered what other […]
August 8, 2008 at 8:05 am
It has been so nice not weighing in publicly this month, not updating my sidebar, not having to explain any loss or gain to the masses. I still weigh myself every day in the morning (after I’ve gone to the bathroom and before I’ve eaten my oatmeal to ensure the lowest number). I still keep my fancy charts and spreadsheets. But it’s been nice moving those numbers into the “Thou-shall-not-blog-about” category.
I have however been slightly worried about accountability. When I went to San Francisco for the BlogHer convention I told myself, “Eat whatever you want to!” which my brain interpreted as “Gorge yourself!” I tripped a mental switch that made me think I could eat whatever I wanted to as long as I was in California. I found myself wandering around the airport before my midnight flight looking for an ice cream stand because if I had a cone in the west coast terminal it would be ok, but if I stopped for one in Indianapolis it would somehow be “wrong.” The next time […]
April 3, 2008 at 8:51 am
It’s Girl Scout cookie time and I have yet to eat a Thin Mint or a Samoa or a Tagalong. (Mmmm, Tagalongs.) I wish I could only buy a couple cookies at a time because I don’t trust myself with an entire box. I’m trying to visualize a world in which I only eat 2 or 3 crunchy cookies of mint chocolate goodness a day even though there’s a whole box sitting in my cupboard. Honestly, it’s easier to imagine a world where Hillary Clinton and Barack Obama bake Girl Scout cookies together while singing Eminem songs. As unlikely as the second scenario is, I can actually imagine it in my head. The first situation, not so much.
Which brings me back to the idea of food addiction, something I’ve been pondering on and off the past couple months ever since I read that book, Hungry by Allen Zadoff. I’m still not sure what to make of the concept of food addiction, though Zadoff is a firm believer in it. However, reading that book did […]
December 27, 2007 at 11:04 am
I’m not afraid of food anymore. I was never scared by chocolate cake or candy bars in the same way I was terrified of the Gremlins, but I’ve definitely been exercising caution and hesitance around those substances the last couple years. Two Christmases ago I went to a Christmas gathering with my own grilled chicken breasts because, oh my God, there would be cheesecake there, and I might eat it. Aaaaah! This Christmas I went to the same gathering looking forward to all the sugar and refined carbohydrates I would be eating.
What’s changed? I know I can handle it now. When I was first learning new habits I was worried that any deviation from my plan could knock me off course. I wasn’t ready to knowingly indulge in pies and cookies. It was too early. But I’ve been doing this for awhile now and I know that eating a pumpkin roll and Italian Crème cake and the richest fudge brownie in existence for lunch one day is not going to doom me to a life […]